Broiled Lamb Chops
Broiled lamb chops are simple and soooo
Your Host, Brad
4 lamb chops
Salt and freshly ground pepper
Trim excess fat from chops, if any. Rub the chops
with rosemary, salt and pepper. Preheat the broiler and place the meat 3 inches
below the heat. For medium-rare chops, broil 1-inch chops 3-4 minutes on each side
and broil 1 1/2 -inch chops 5-6 minutes each side.
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