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SWEET POTATO PIE
Sweet potato pie says southern
dessert all the way. Creamy, sweet and comforting are combined to give you a
masterpiece at the end of your meal. Just a dollop of sweet whipped cream will send
you into ecstasy! Enjoy!
Your Host, Brad
4 medium sweet potatoes
2 eggs
1 cup sugar
1 tsp vanilla extract
Pinch of salt
1/2 tsp ground nutmeg
1/2 cup butter (1 stick)
1/2 cup evaporated milk
1 unbaked 9-inch pie shell
Boil the potatoes until soft, then peel and place them into a mixing bow.
Beat until there are no lumps remaining. Add the eggs, sugar, vanilla, salt,
nutmeg, butter and milk; beat until creamy.
Pour into pie shell and bake in a 350°
oven until crust is brown.
Mrs. Beasley's - Starving Student Care Cookie Package
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